Collection: Organic Yerba Mate

At Veegreen, we wanted to go further than the usual promises. Our yerba mate was analyzed by an independent laboratory using PAOT® technology, a method that assesses the overall antioxidant power of a product. This analysis classified our yerba mate in the “Very Efficient Product” category, attesting to its very high antioxidant capacity.

PAOT® (Total Antioxidant Power) technology is an analysis method developed by the European Antioxidant Institute. Unlike conventional tests that measure only certain antioxidants, it assesses the overall antioxidant power of a product by taking into account all the antioxidant molecules present.

Yes. Yerba mate is naturally recognized for its richness in polyphenols and other antioxidant compounds. The analysis carried out on Veegreen yerba mate using the PAOT® method confirms a very high antioxidant power, with a score of 6491.54 PAOT, earning it the best classification on the scale used by the laboratory.

Antioxidants are molecules that help neutralize free radicals naturally produced by the body. They play a role in protecting cells against oxidative stress and contribute to the body's proper functioning as part of a varied and balanced diet. Yerba mate is naturally an interesting source of these compounds.

Yes. Yerba mate naturally contains caffeine. Although it is the same molecule found in coffee, many people enjoy yerba mate for the gradual energy it provides, thanks to its natural composition combining caffeine, polyphenols and other plant compounds. It is therefore an excellent alternative to accompany active days.